World Easiest Cheesecake.

What you will need :

For the Base:

  • a Bar of butter
  • Crushed biscuits
For the Filling:
  • Philadelphia Cheese
  • Dream Wipe
  • Milk
  • little bit of Sugar
  • little bit of vanilla (Powder or Liquid)
 Topping :
  • Jam…i prefer berry

  1. Melt the butter and pour it over the Crushed Biscuits, put them in a FLAT plate and leave it in the fridge for an hour or two.
  2. For the filling, put all the ingredients in a mixer… that’s it.
  3. After you take out the biscuit from the fridge, put the cream on, then put the topping (jam) and leave it in the fridge as long as you want.
Make it Healthy:
A slice of traditional cheesecake contains 519 kcalories, 38g fat (21g of which is saturated fat). My version contains 315 kcalories, 15g fat (8g is saturated fat). We made a thinner crust, used low-fat creme cheese and fromage frais instead of sour cream.

3 comments on “World Easiest Cheesecake.

  1. na7oola1991 says:

    yummmm 😀
    I will make it tmw 😉

  2. Debbi Distler says:

    Cheesecake is a dessert consisting primarily of a mixture based on soft, fresh cheese (not always cream cheese), eggs, and sugar; often on a crust or base made from hard biscuits (such as a graham cracker crust), pastry or sponge cake.[1] It may be baked or unbaked. Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit sauce and/or chocolate. Various flavours of cheesecake exist, such as lemon, strawberry or toffee…

    Take a look at all of the most recently released blog post at our own webpage

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